What is the holding time for strips?

The holding time for strips is 20 minutes. This duration is crucial because it ensures that the food maintains its quality, temperature, and safety for customers. Holding food for the appropriate amount of time helps prevent serving items that become less appealing in texture or flavor due to prolonged exposure to warmer environments. Understanding and adhering to this guideline helps team leaders maintain food standards and contribute to a positive dining experience, reflecting the commitment to quality that Chick-fil-A aims to uphold. Keeping food items within these specified holding times reinforces operational efficiency and food safety protocols within the restaurant.